Rocky Road
Ingredients:
Crumbled digestive biscuits
Mini marshmallows
Milk, white or plain chocolate
Raisins/sultanas/dried cranberries/dried apricots
Chopped nuts (optional)
Icing sugar
I have not put any quantities in this as it is very much a “whatever you fancy”.
Instructions:
This is a great recipe for kids to do as very little baking is required.
1. Melt the chocolate and butter over a gentle heat or in the microwave – do not allow to boil. Stir until smooth. Leave to cool.
2. Crumble digestive biscuits and add the rest of the dry ingredients. Mix well.
3. Pour the melted chocolate mix over the dry ingredients and stir until well coated. Spoon into a lined oblong shallow tin/dish and press out evenly with a spoon. If it looks like there is too much of the dry ingredients and not enough chocolate holding it together, simply melt some more and pour it over the top!
4. Cover and refrigerate for several hours (overnight is best). Sprinkle with a dusting of icing sugar. Cut into squares/fingers and keep refrigerated until needed.
